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Dark chocolate plastic with gingerbread spice.
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A picture of Dark chocolate plastic with gingerbread spice..

Dark chocolate plastic with gingerbread spice.

controlledchaos
controlledchaos @controlledchaos
Sweden

The best idea I've had today!!! ~(o.o)~

The best idea I've had today!!! ~(o.o)~

Read more

Dark chocolate plastic with gingerbread spice.

controlledchaos
controlledchaos @controlledchaos
Sweden

The best idea I've had today!!! ~(o.o)~

The best idea I've had today!!! ~(o.o)~

Read more
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Ingredients

  • 150 gramsdark chocolate - melted
  • 3 tspgingerbread spice
  • 75 gramscorn syrup
  • 1 tspcocoa
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Steps

  1. 1

    Melt the chocolate over a warm-water bath.

  2. 2

    Add the spice and mix it with the chocolate.

  3. 3

    Then you add the syrup and cocoa and stir until the batter gets tough.

  4. 4

    Then pourpus into a bag and cool until it set.

  5. 5

    Roll out the chocolate and use mini cookie cutters to get some cool shapes.

  6. 6

    Great to use as toppings ön christmas muffin and cakes.

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controlledchaos
controlledchaos @controlledchaos
on January 01, 2012 00:00
Sweden
I'm nuttier than a squirrel turd, but I love it!!! What can you expect from a stay at home mother of five from Sweden?! ;) I love to cook and bake just to brighten our everyday little bit more. I hope you can forgive me for not responding as quickly as I would like. I'm busy with the family, the snails (yes snails), the homes and all that goes with it.
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Keywords

Corn Dark Chocolate Cocoa

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