
butterscotch pie ( recipe from Leo Mennonite Cupboard (written in 1966 by womens missionary service auxillary member Joe Ameilia Leichty )

tybesm88 @cook_3935561
butterscotch pie ( recipe from Leo Mennonite Cupboard (written in 1966 by womens missionary service auxillary member Joe Ameilia Leichty )
Steps
- 1
Heat milk in top of double boiler until scalded.
- 2
beat egg yolks 1 minute, add cornstarch, brown sugar, melted butter and salt. Add this mixture to scalded milk.
- 3
cook in double boiler, stirring constantly, until mixture is thick. Add vanilla.
- 4
poor cooled pudding into baked pie shell.
- 5
Use eggwhites to make meringue for top of Pie.
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