Steps
- 1
hit the chicken pieces with a rolling pin , until flattened
- 2
cut the bottoms off the asparagus
- 3
turn on the hob
- 4
place the asparagus on the flat chicken fillets
- 5
roughly chop the mozzarella, and place around the asparagus
- 6
roll up the chicken, so it is like a parcel
- 7
tie the chicken together with string
- 8
place the parcels onto the pan, but add oil, sat and pepper to the pan first
- 9
chop roughly the remainder asparagus into little circles and add in the pan after 10 mins
- 10
turn the chicken frequently and wait until cooked about 10 more mins
- 11
plate up
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