Tunacado Explosion

Name: Tunacado Explosion
Total time: 1200 s
Yield: 15 servings
Cuisine: American
Ingredients: 1/4 cup onion; 1/4 cup salsa verde; 3 tbsp original mrs. dash; 3 tbsp sugar; 2 large avocados; 4 large eggs; 4 can 5oz tuna; 1/2 cup bestfoods mayonnaise; 5 tbsp of fresh dill or dry; 1 tsp of horseradish; 1 pinch of pepper; 1 pinch of salt; 4 tbsp of mustard; 1/2 cup of relish; 1 cup of cilantro; 1 box of Ritz crackers

mz.Through_Down @cook_3670588

it was very tasty

mz.Through_Down @cook_3670588

it was very tasty

Saved

Ingredients

20 mins

15 servings

tunacado
1/4 cuponion
1/4 cupsalsa verde
3 tbsporiginal mrs. dash
3 tbspsugar
2 largeavocados
4 largeeggs
4 can5oz tuna
1/2 cupbestfoods mayonnaise
5 tbspof fresh dill or dry
1 tspof horseradish
1 pinchof pepper
1 pinchof salt
4 tbspof mustard
1/2 cupof relish
1 cupof cilantro
1 boxof Ritz crackers

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Steps

20 mins

1

boil the eggs in salted water for 10 mins
2

chop very finely garlic and onions
3

drain the tuna very good (no liquid)
4

add tuna, onions, mustard, relish, horseradish, salt, pepper, mayo, garlic, sugar, dill, salsa verde, cilantro and mrs. dash in a mixing bowl
5

when eggs are done let cool in cold water, crack, peel, chop and add into mixing bowl.
6

cut avocados in half remove seed and slice in the flesh of the avocados top to bottom and side to side. using a spoon, scoop out into mixing bowl with other ingredients
7

gently mix all ingredients together not smashing all the avocados, woala tunacado!
8

don't forget to sprinkle dill over the top for presentation.
9

a party favorite just up the ingredients