Open in Cookpad AppSteps
- 1
Hung curd me kaju powder, green chilli, ginger and garlic paste, salt, food colour daalkar thick paste Bana le
- 2
Slice me kati hui Gobhi Ko hung curd masale me merinate karke half and hour rakh de
- 3
Non stick pan me thoda SA oil garam karein.... Merinate kiye huye Gobhi slice rakhe.... Dhakkan Laga de.... Sim aanch par Pakne de..... dono side se paka le..... Check karein ki kachcha na ho
- 4
Ready hai homemade Gobhi musallam
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Coooking is ma passion 😊 I am passionate about cooking 😊https://www.facebook.com/pg/Nepali-Ghar-Ko-Khana-1270039163040333/about/https://www.facebook.com/pg/Chef-Rohit-Chhetris-kitchen-1868550010137504/about/https://www.youtube.com/channel/UCtcHnkv65Y1PjZryhXEujdw
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