Potatoe & sausage bake

Name: Potatoe & sausage bake
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 2 lb smoked sausage link sliced into pieces; 4 large potatoes peeled and sliced thick; 1 green bell pepper seeded and sliced; 1 red bell pepper seeded and sliced; 1 onion sliced; 1/4 cup olive oil; 1/2 cup chicken broth; 1 tsp italian seasoning; 1 salt & pepper to taste

lbrooks @cook_3536380

:chef

lbrooks @cook_3536380

:chef

Saved

Ingredients

20 mins

4 servings

2 tbspolive oil
2 lbsmoked sausage link sliced into pieces
4 largepotatoes peeled and sliced thick
1green bell pepper seeded and sliced
1red bell pepper seeded and sliced
1onion sliced
1/4 cupolive oil
1/2 cupchicken broth
1 tspitalian seasoning
1salt & pepper to taste

Saved

Steps

20 mins

1

preheat oven to 400°F.
2

heat 2 tsp. olive oil in a large skillet over medium heat and cook and stir the sausage until browned. move the sausage to a large baking dish.
3

pour 1/4 cup of olive oil into the skillet and cook the potatoes stirring often until brown about 10 minutes.
4

put potatoes in the baking dish, leave some oil.
5

cook the peppers and onion in the skillet until soften, add them to the baking dish.
6

pour the chicken broth over the sausage, potatoes and vegetables.
7

sprinkle with italian seasonings, salt and pepper.
8

gently stir everything and bake in the oven 25 to 30 minutes.
9

serve hot