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Agua De Jamaica (Hibiscus Flower Water)
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A picture of Agua De Jamaica (Hibiscus Flower Water).

Agua De Jamaica (Hibiscus Flower Water)

Pati
Pati @cook_2808046

To die for!! :)

To die for!! :)

Read more

Agua De Jamaica (Hibiscus Flower Water)

Pati
Pati @cook_2808046

To die for!! :)

To die for!! :)

Read more
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Ingredients

6 servings
  • 2 cupHibiscus flower concentrate (see my profile recipes for guide)
  • 6to 8 cups water
  • 1Ice cubes
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Steps

  1. 1

    Dilute each cup of concentrate with 3-4 cups water. Serve over ice cubes, or refrigerate until very cold.

  2. 2

    *For Hibiscus Flower Tea Dilute 1/3 to 1/4 cup concentrate with 2/3 or 3/4 cup of water.

  3. 3

    *For Hibiscus Flower Popsicles For 2 cups concentrate, add 4 cups water and add 1/4 cup more sugar. Stir well, pour into popsicle molds and place in the freezer. This amount will make 24 2-ounce popsicles and will take 4 to 5 hours to freeze.

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Pati
Pati @cook_2808046
on January 01, 2012 00:00
Happily married, and loving life as a stay at home wife!
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Comments

pistoldee
pistoldee @cook_3732135
February 23, 2013 16:35
I just had this last night with a squeeze of lime it was so yummy
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