Fluffy Pretzel Brownie

Name: Fluffy Pretzel Brownie
Total time: 1200 s
Yield: 15 servings
Cuisine: American
Ingredients: 1 packages Brownie mix; 1 tsp Baking powder; 15 Mini Pretzels; 1 egg; 1 cup Water; 1/2 cup Vegetable oil; 1 Caramel paste or liquid; 1 Walnuts (chopped)

sieyhida @cook_3841268

Lovely twist to a classic brownie

sieyhida @cook_3841268

Lovely twist to a classic brownie

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Ingredients

20 mins

15 servings

1 packagesBrownie mix
1 tspBaking powder
15Mini Pretzels
1egg
1 cupWater
1/2 cupVegetable oil
1Caramel paste or liquid
1Walnuts (chopped)

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Steps

20 mins

1

Pre heat oven to 350.
2

Sift all brownie mix and baking powder in a large bowl.
3

Mix all the dry ingredients together and whisk.
4

Add the liquid ingredients including a heavily whisked egg.
5

Whisk at medium speed manually.
6

Line brownie pan or cupcake pan with holders.
7

Fill each 3/4 with batter.
8

Dip pretzel halfway into each then rest gently on the top. It shouldn't sink.
9

Bake for only 15 minutes and let it cool.
10

Pour caramel over the pretzel. Enjoy.