Steps
- 1
Wash, and cut strawberries in half
- 2
but strawberries in a bow add sugar; toss to mix well
- 3
set aside strawberries in the frige
- 4
when the cream cheese has softened place in a bowl with powered sugar and mix well
- 5
cut the angle food cake in to cubes
- 6
Fold angle cubes in the cream cheese and powered sugar mix
- 7
Spread the cubes in to an ungreased 13x9 dish
- 8
Cover and place dish in frige for 2 hr
- 9
take dish out after 2hr and place strawberries and whipped cream
- 10
and PRESTO your Caribbean Shortcake
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