get the lemon, and salt n vinegar and clean the chicken

take of any feather left on it

season the chicken with all the seasoning

put in the fridge for a day or two up to you

set the cooker on 5 ( mines electric cooker)

add some oil in the pan about 1/4

fry it down till golden

put in the oven 190

turn every half an hour

just once each side

then it's ready to serve