Spaghetti With Crispy Topping
MY VERSION
MAKING DO WITH EXTRA STUFF FILLINGS
QUICK AND EASY SPAGHETTI
LOVING IT
Spaghetti With Crispy Topping
MY VERSION
MAKING DO WITH EXTRA STUFF FILLINGS
QUICK AND EASY SPAGHETTI
LOVING IT
Cooking Instructions
- 1
SPAGHETTI
- 2
Bring water to a boil then add,salt and spaghetti then simmer for 8minutes then drain reserve half cup of spaghetti water
- 3
SUNDRIED TOMATO AND FILLING
- 4
Put filling with hot water and butter mix well and let it sit for 10 minutes
- 5
BAKED POTATO THEN BAKE CRISPY FILLING
- 6
Slice potato then drizzle olive oil and baked it at 220 C for 25 minutes till it's soft and cooked
- 7
Layer Jamie Oliver fillings mixture on baked potato and Baked it till crispy for about 20 to 25 minutes
- 8
SPAGHETTI SAUCE
- 9
Bring 2cups of spaghetti sauce to a simmer then add tomato and onion then top on cooked pasta
- 10
SERVING OPTION
- 11
Put spaghetti sauce onto pasta then top baked potato and crispy filling
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