Chex Pumpkin Pie Crunch

Name: Chex Pumpkin Pie Crunch
Total time: 900 s
Yield: 16 servings
Cuisine: American
Ingredients: 1/4 cup brown sugar; 1 tbsp pumpkin pie spice; 1/4 cup butter; 2 tsp vanilla; 2 cup Cinnamon Chex cereal; 2 cup Wheat Chex cereal; 2 cup Honey Nut Chex cereal; 8 oz pecans

hlp0419 @cook_3369820

Very tasty, great Chex mix for the holidays!

hlp0419 @cook_3369820

Very tasty, great Chex mix for the holidays!

Saved

Ingredients

15 mins

16 servings

1/4 cupbrown sugar
1 tbsppumpkin pie spice
1/4 cupbutter
2 tspvanilla
2 cupCinnamon Chex cereal
2 cupWheat Chex cereal
2 cupHoney Nut Chex cereal
8 ozpecans

Saved

Steps

15 mins

1

In a small bowl, mix browm sugar and pumpkin pie spice; set aside.
2

In a small microwave-safe dish, microwave butter on High about 30 seconds or until melted.
3

Stir in vanilla.
4

In large microwaveable bowl, mix all cereals and pecans.
5

Pour butter mixture over cereal mixture, stirring until evenly distributed.
6

Add sugar and spice mixture and stir until coated.
7

Microwave uncovered on High 5 minutes or until mixture begins to brown, stirring every minute.
8

Spread on wax paper or cookie sheet to cool.
9

Store in airtight container.