
Hershey's Special Dark Chocolate Chip Cookies

Hershey's Special Dark Chocolate Chip Cookies
Steps
- 1
Heat oven to 350°F
- 2
Beat butter and shortening in a large bowl until well blended. Add brown sugar and granulated sugar; beat thoroughly.
- 3
Add egg and vanilla, beating until well blended. Combine flour, baking soda and salt; gradually beat into butter mixture. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet.
- 4
Bake 10 - 12 minutes or until lightly browned. Cool slightly, remove from cookie sheet to wire rack. Cool completely.
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