Garlic Shrimp Alfredo Quesadilla
Lauren Schwark @cook_3838291
Cooking Instructions
- 1
NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
- 2
Single layer of shrimp on bottom tortilla.
- 3
Zig zag drizzle of Alfredo sauce for the second layer.
- 4
Distribute minced garlic evenly to add a third layer.
- 5
Put one slice of provolone cheese to add the fourth layer.
- 6
Cover with top tortilla.
- 7
Spray with cooking spray before heating.
- 8
Heat until cheese melts and the tortillas are crisp.
- 9
Let it cool down. Eat and enjoy :)
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