Steps
- 1
Brown meat drain grease add seasoning and 1/4 cup water
- 2
Add corn and refried beads to meat and mix well
- 3
Place crescent rolls piece by piece on a circular pan til you have a complete sun o added cheese
- 4
Spoon in meat mix
- 5
Pull left over end of crescents over meat mixture and ping it to adhere to the bottom of it repeat til ring is complete
- 6
bake on 350 for 30 minutes Now fill a bowl full of goodies as toppings or place a salad up to you and enjoy
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