Steps
- 1
Peel potatoes and cut into 2.5cm cubes
- 2
Boil water in saucepan and cook potato for 5 minutes or until tender. Then strain the water.
- 3
Mash the potato with a masher, slowly adding milk and butter while stirring until at a consistency you are happy with.
- 4
Finally stir in salt and pepper and then serve
Keywords
Similar Recipes
More Recipes
-

Karuna Naveen Chandwani
-

Vegetable Peel Fritters / Pakoras
Bethica Das
-

Ghugni in Spicy South Indian Flavour
Bethica Das
-

Kavita Anand
-

Veggie Rice with a Tikka Masala Twist
Amanda Mayumi
-

Heenaba jadeja
-

Archana Agrawal
-

Suchitra S(Radhika S)
-

Easy French Crepes (Freezer-Friendly)
Mety Halim
-

Street style tasty chatpati Dahi Puri
Ramaben Joshi
-

EASY Clean eating mexican bowl
chuanitramzbosschase
-

John Conover
-

Julie McLain
-

Bridget
-

terilynn.kelly.3
-

JarodB
-

Idelsia Peay
-

Idelsia Peay
-

Julie McLain
-

Anju Kuriakose
-

Authentic Aloo Gobi Dry Masala
Anju Tony
-

Superfood Pasta With Tuna And Zucchini
Em Sagripanti
-

Cookpad Greece
https://cookpad.wasmer.app/us/recipes/423014







Comments