Tawa Pulav with Haryali Raita
Spicy, tangy taste blend of pav bhaji flavor
Tawa Pulav with Haryali Raita
Spicy, tangy taste blend of pav bhaji flavor
Steps
- 1
In a thick bottom pan add butter fry onions light pink
- 2
Then add tomatoes fry nicely till oil comes out
- 3
Then add the chopped carrots, potatoes, cauliflower an fry nicely
- 4
Then add the ginger garlic paste, chopped coriander leaves,red chilli powder, garam masala powder,chat masala powder an mix well
- 5
Then add chopped potatoes, cauliflower,peas an mix well
- 6
Then add the pav bhaji masala, lime juice mix well. Then add the cooked rice an mix well. Add salt according to taste
- 7
In another bowl add the beaten curds, add chopped onions, cucumber, carrots,tomato, coriander an salt to taste
- 8
Serve tawa Pulav with Haryali raita
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