Take a kadai and put on the gas.switch on the gas and add two spoon oil.

Now add jeera and crackle it.

Now add curry leaves,peas, capcicum, tomato.saute as well with little water for ten minitues on the slow flame.

Now add bread pieces and add also dry masale.

Cook it for five minutes again and stir as well.

Now add lemon juice and sugar.stir as well.

Serve hot bread poha with aaloo sev.

Enjoy