Sauteed Zucchini-Cabbage with Shrimps

jernalynz
jernalynz @cook_3424070

If I want to have veggies as my side dish I always make this one. It's so versatile. Healthy and delicious.

Sauteed Zucchini-Cabbage with Shrimps

If I want to have veggies as my side dish I always make this one. It's so versatile. Healthy and delicious.

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Ingredients

15 mins
2 servings
  1. 1zucchini, halved and sliced
  2. 1 tbspolive oil
  3. 1salt and pepper to taste
  4. 1/2onion, chopped
  5. 2 clovegarlic, diced
  6. 1 tspvegetable seasonings
  7. 1green onion, chopped ( optional)
  8. 1 eachchilli ( optional )
  9. 1/2 cupfrozen shrimp, you can use fresh
  10. 1/2 lbshredded cabbage

Cooking Instructions

15 mins
  1. 1

    Heat oil in a large skillet over medium heat. Saute onion with salt and pepper for 2 minutes. Add garlic. Stir in zucchini. When zucchini begins to soften, add cabbage, and vegetable seasoning. Then put your shrimp. Cook until heated through.

  2. 2

    I want my cabbage half-cooked. You can put carrots and slice string beans as desire. Or if you don't have shrimp available you can put sliced chicken breast.

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