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Low Carb Pizza Crust (1.9 Grams)
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A picture of Low Carb Pizza Crust (1.9 Grams).

Low Carb Pizza Crust (1.9 Grams)

apriljanfo
apriljanfo @cook_3080821

Low Carb Pizza Crust (1.9 Grams)

apriljanfo
apriljanfo @cook_3080821
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Ingredients

  • 1 1/2 cupShredded mozzarella cheese
  • 2 tbspGrated Parmesan cheese
  • 1 tbspAlmond flour
  • 1 tspGarlic powder
  • 1/2 tspDried basil
  • 1 dashSalt
  • 2Eggs
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Steps

  1. 1

    Preheat oven to 350°F

  2. 2

    Place a nonstick liner on a cookie sheet or pizza pan

  3. 3

    Mix everything in a medium bowl until eggs are evenly distributed.

  4. 4

    Press the dough on the pan

  5. 5

    Bake the dough for 20 minutes until golden brown and the center does not jiggle

  6. 6

    Remove the crust and let cool for 10 min

  7. 7

    Increase the temperature to 400°F.

  8. 8

    Top the crust with your desired toppings.

  9. 9

    Bake an additional 10 minutes until cheese is bubbly and melted

  10. 10

    Allow to cool a couple minutes before cutting

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apriljanfo
apriljanfo @cook_3080821
on April 26, 2014 14:46

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Keywords

Pizza Mozz Parmesan Almond Meal Egg Basil Cheese Garlic

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