Steps
- 1
Wash and chopped the spinach..
- 2
Take a pan add butter... Add onion and garlic.. Saute it..
- 3
Add spinach... Saute couple of minutes..
- 4
Boil the green chana.... At 3 whistle..
- 5
Now add boil chana and green chilli in spinach..saute it.. Now off the flame... Cool it..
- 6
Now put it all in mixer and grind it in smooth paste...
- 7
Add spices and lemon juice.. in it..take a boil.. Decorate with paneer and spinach leaf...
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