Steps
- 1
add butter to a warm saute pan.
- 2
add your favorite mixed veggies once butter is melted (I used carrots, onions, corn and green beans)
- 3
once veggies start to cook up add your sliced up steak and potato.
- 4
season it to your liking (paprika, onion powder, garlic powder, salt and pepper)
- 5
let it cook up for a minute then add 3 oz water (or chicken stock).
- 6
let the water boil off and its ready to be served
Keywords
Similar Recipes
More Recipes
-

Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
Zào Jün ~ TAO 'proof' Vegetarian Cooking
-

Delicious tasty coconut milk powder Barfi
Ramaben Joshi
-

Easy Weeknight Reverse Sear Porterhouse
Mama Ngai
-

Durreshahwar Khan
-

Shilpa Shah
-

Madhumita Bishnu
-

Laju Gehani
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

1blondie1968
-

summerplace
-

Johnny Vasquez
-

snively
-

Jenny Atkinson
-

Triple Chocolate Chunk Cookies
benjamin.lambing
-

Crunchy Chocolate Icebox Cookies
cookpad.japan
-

Made in a Bread Machine Pineapple and Walnut Bread
cookpad.japan
-

Arikadukka - Stuffed Mussels... A Malabar Special Snack..
Preetha Soumyan
-

jkovacs7572 -

mikereda1 -

Muffins Made Easily with Pancake Mix and Heavy Cream
cookpad.japan
-

rene.penguinstudios -

Bellpepper with pork in the oven
kaew.sirithip





Comments