Sweet Momos

Name: Sweet Momos
Total time: 5400 s
Yield: 25 servings
Cuisine: American
Ingredients: 1 Grated Coconut; 3/4 Jaggery; 1/2 tsp Powdered Cardamom; 1/2 kg Rice Flour; 1/2 tsp Poppy Seeds; 1/2 tsp Dry Fruits Powder; 1 pinch salt; 1 Oil

VaishnaviTawde @cook_3008052

Sweet Momos

VaishnaviTawde @cook_3008052

Saved

Ingredients

1 hour 30 mins

25 servings

1Grated Coconut
3/4Jaggery
1/2 tspPowdered Cardamom
1/2 kgRice Flour
1/2 tspPoppy Seeds
1/2 tspDry Fruits Powder
1 pinchsalt
1Oil

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Steps

1 hour 30 mins

1

Mix grated Coconut, Jaggery (grated), Powdered Cardamom, Roasted Poppy Seeds, Dry Fruits Powder, Melted Butter and One Pinch Salt
2

Mix Properly and Heat it in the oven for 3mins (The stuffing is prepared)
3

Dough Preparation: Take two and half bowl water and add pinch of salt and one table spoon oil and mix them properly.
4

Boil it for 5mins and turn off the gas.
5

Mix the boiled water with 2 and half bowl of Rice Flour and stirr it properly.
6

Once the mixture is prepared cover the bowl in which the mixture is kept with a plate for 10mins.
7

After 10mins take the dough in a plate and blend it well with your fists and handd.
8

Once it is properly prepared cover it with a clean white wet clothes so that it doesn't dries.
9

Start making them and mix the stuffing in small balls of dough properly inside so that it doesn't stick outside.
10

Once they are prepared steam them for 10-15 mins