Banana-Nutella Muffins
Very moist but not too sweet
Steps
- 1
Preheat oven to 350°F
- 2
In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- 3
In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- 4
Gradually add flour to mixture, stir, gradually add water to mixture, stir
- 5
Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- 6
Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- 7
Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
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