Yummy Secang Rice

Name: Yummy Secang Rice
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 cup white rice; 1 cup heavy coconut milk; 3 1/2 cup secang water; 6 piece bay leaf; 2 stick lemongrass; 2 piece pandan leaf; 3 piece lime leaf; 3 tsp salt

meemom jczee @MeemomJCB

Actually this recipe made because I just want try something new and different also healthy ofcourse.

meemom jczee @MeemomJCB

Actually this recipe made because I just want try something new and different also healthy ofcourse.

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Ingredients

30 mins

4 servings

1 cup = 150 ml
2 1/2 cupwhite rice
1 cupheavy coconut milk
3 1/2 cupsecang water
6 piecebay leaf
2 sticklemongrass
2 piecepandan leaf
3 piecelime leaf
3 tspsalt

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Steps

30 mins

1

Rinse the rice. Boil the water and put the secang leather about 5 to 10 minutes. ( secang is kind of the wood leather from indonesia it can make the water colour change into deep red if you boil)
2

Mix the coconut milk with salt on a bowl. Prepare rice cooker and put all the ingredient in rice cooker bowl.
3

Mix again all the ingredient in rice cooker bowl before turn on the electricity.
4

Wait until done. Just wait for a while before open and take from the rice cooker.
5

Ready to serve together with fried chicken, omelette, corn fritters, sauce made with shrimp paste, cucumbers and indonesian traditional fried chips.