Baked Ziti

Name: Baked Ziti
Total time: 2700 s
Yield: 16 servings
Cuisine: American
Ingredients: 1 package (16 oz) Ziti, uncooked; 1 lb ground beef; 6 cups (two 24 oz. jars) Barilla Tomato & Basil Sauce; 4 cups Six Cheese Italian shredded cheese; 2 tsp dried basil leaves; 1 tsp salt; 1/2 tsp ground black pepper

Ne0nguy @ne0nguy

Baked Ziti

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Ingredients

45 mins

16 servings

1 package (16 oz)Ziti, uncooked
1 lbground beef
6 cups(two 24 oz. jars) Barilla Tomato & Basil Sauce
4 cupsSix Cheese Italian shredded cheese
2 tspdried basil leaves
1 tspsalt
1/2 tspground black pepper

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Steps

45 mins

1

Heat oven to 350 degrees
2

Cook pasta according to package directions. Meanwhile, in large skillet over medium heat, brown meat until thoroughly cooked; drain.
3

Stir in pasta sauce; simmer 10 mins.
4

In a bowl, stir together shredded cheese and seasonings; set aside.
5

Toss hot pasta with meat sauce. Mix in 2 cups of the cheese mixture.
6

In 13 x 9 inch baking dish, spoon one-half pasta mixture; spread 1 cup of the cheese mixture over top.
7

Layer with remaining pasta; sprinkle with remaining cheese mixture.
8

Cover loosely with foil; bake 25 mins.
9

Remove foil; bake 5 mins or until hot and bubbly.