In a clean cooking pot put your cleaned chicken,all the spices and add sour milk then set a side for 30 minutes but dont add the onions.

Meanwhile peal the potatoes and cut them into two then the put in a bowl with some little water and food coloring then deep fry the potatoes just alittle bit to allow the color stick on the potatoes.

Place your cooking on low heat, continue to stir until the meat is almost cooked the add the potatoes and continue to stir. When everything is well cooked remove the cooking pot from the fire.

Now fry your onions in a good amount of oil but dont exaggerate the oil, when the onions are all brown add them to the mixture you set aside stir well and place back to the fire for 5 more minutes then its ready for serving.

Cook Rice the normal way you know how to then add small amounts of food coloring mixed with water in patches and allow your rice to cook completely.