Bread Pakoda

Name: Bread Pakoda
Cuisine: Indian
Ingredients: 5-6 bread slices; 1 bowl gram flour; 2 tsp chopped coriander; 1/2 tsp ajwain; Pinch hing; 1/2 tsp baking soda; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; To taste salt; Oil for frying

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

Bread Pakoda

Anjana Sahil Manchanda @pinchOfBhook

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Ingredients

5-6bread slices
1 bowlgram flour
2 tspchopped coriander
1/2 tspajwain
Pinchhing
1/2 tspbaking soda
1/2 tspturmeric powder
1/2 tspred chilli powder
To tastesalt
Oil for frying

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Steps

1

Add gram flour, ajwain, baking soda, chopped coriander, hing, salt, turmeric powder in a mixing bowl.
2

Add enough water and make a batter.
3

Dip bread slices in this batter deep fried till golden in colour.
4

Serve with sauce/green chutney.

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Cooksnaps

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Anjana Sahil Manchanda @pinchOfBhook

on April 20, 2018 13:27

Aligarh (U.P)

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