Chicken saute with black pepper sauce

Name: Chicken saute with black pepper sauce
Cuisine: Indian
Ingredients: 250 gms boneless chicken; 3 tbsp cornstarch; 1/2 cup cubed onion; 1/2 cup cubed capsicum; 1/4 cup chopped garlic; 10 tbsp oil; To make Black pepper sauce:; 1/4 cup oyster sauce; 1 tsp dark sweet soy sauce; 1 tsp rice wine; 1/2 tbsp black pepper powder

Priyadharshini Selvam @cook_11839666

India, Malaysia

#chickenrecipes

Priyadharshini Selvam @cook_11839666

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Ingredients

250 gmsboneless chicken
3 tbspcornstarch
1/2 cupcubed onion
1/2 cupcubed capsicum
1/4 cupchopped garlic
10 tbspoil
To make Black pepper sauce:
1/4 cupoyster sauce
1 tspdark sweet soy sauce
1 tsprice wine
1/2 tbspblack pepper powder

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Steps

1

Mix sauce ingredients in small bowl and set aside
2

Dice chicken to 1/2 inch pieces. Toss them with cornstarch and remove excess
3

Heat 1/2 cup oil in a wok and deep fry coated chicken pieces in hot oil and keep aside.
4

Heat remaining 2 tbsp oil in a pan and add garlic, onion and capsicum and saute fry them.
5

Stir fried chicken pieces with sauce and add it to the pan and combine everything together.
6

Serve hot with rice.