Tuvar Dal Tikki or Kabab
Steps
- 1
Take a Casrole put on it washed Tuar dal add warm water&soda rest for 1/2hrs
- 2
Grind the soaked tuar dal nt make very fine it just like crumbs (dardara)+no add water for grinding.
- 3
Mix all the ingredients except oil shape it.Put on fry pan(in oil)and shallow fry the tikkis.. serve hot with ur fav chutney or sauce....It's so crispy &tasty.must tryit
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https://cookpad.wasmer.app/us/recipes/4915717













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