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Brinjal Fritters
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A picture of Brinjal Fritters.

Brinjal Fritters

Anjana Sahil Manchanda
Anjana Sahil Manchanda @pinchOfBhook
Aligarh (U.P)

#kebabsandfritters

#kebabsandfritters

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Brinjal Fritters

Anjana Sahil Manchanda
Anjana Sahil Manchanda @pinchOfBhook
Aligarh (U.P)

#kebabsandfritters

#kebabsandfritters

Read more
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Ingredients

  1. 2brinjals
  2. 1 bowlgram flour
  3. 1-2 Tspgreen coriander chopped
  4. 1/2 tspcarom seeds
  5. 1/2 tspturmeric powder
  6. 1 tspred chilli powder
  7. Pinchhing
  8. To tastesalt
  9. As neededOil for frying
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Steps

  1. 1

    Cut brinjals in to round pieces with the skin.

  2. 2

    Add gram flour, salt, red chilli powder, hing, carom seeds, turmeric powder in a mixing bowl.

  3. 3

    Add enough water and make a batter.

  4. 4

    Sprinkle some salt on brinjals pieces.

  5. 5

    Dip in gram flour batter.

  6. 6

    Heat oil in a wok, add brinjals pieces and deep fried till golden in colour.

  7. 7

    Serve with your favorite chutney / sauce.

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Anjana Sahil Manchanda
Anjana Sahil Manchanda @pinchOfBhook
on May 23, 2018 02:01
Aligarh (U.P)
for more recipes follow me .....FB Pg https://www.facebook.com/Anjana-Ki-Rasoi-158911197982822/blog-https://anjanakirasoi.blogspot.in/2017/08/coconut-petha-laddu.html?m=1
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