A picture of Stuffed Dates.

Stuffed Dates

Foodie Murtuz @cook_12184581

#Cooking with dates

#Cooking with dates

Stuffed Dates

Foodie Murtuz @cook_12184581

#Cooking with dates

#Cooking with dates

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Ingredients

8 pcsDry dates
100 mlRose water
100 mlWater
For stuffing
50 grmsKhoya /Mawa
1 tspsugar
1 tbspchopped nuts-I have used almonds and pistachio
For garnishingSilvered pistachio

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Steps

1

Soak the dry dates/Chuaare in rose water and water overnight
2

Once they are soaked they will be all puffed up
3

Deseed the dates. Just slit the date and remove the seed. Do not cut it open completely
4

Take the khoya, sugar and nuts
5

Mix everything well
6

Fill the stuffing in between the date
7

Roll the date in sliced pistachio
8

This is a Ramadan speciality. We use this date to open our fast.

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Foodie Murtuz

Foodie Murtuz @cook_12184581

on June 04, 2018 11:49

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