A picture of Bachpan ki yaad.

Bachpan ki yaad

lata aswani @cook_12761388

It's Bachpan ki yaad because when we were in the school we were eat this while returning from school
It's really awesome and very tasty

It's Bachpan ki yaad because when we were in the school we were eat this while returning from school
It's really awesome and very tasty

Bachpan ki yaad

lata aswani @cook_12761388

It's Bachpan ki yaad because when we were in the school we were eat this while returning from school
It's really awesome and very tasty

It's Bachpan ki yaad because when we were in the school we were eat this while returning from school
It's really awesome and very tasty

Saved

Ingredients

100 gmImli
to tasteSugar
2-3 dropsRed colour and water

Saved

Steps

1

First peel off raw imli then add it to boiled water and boil it for 1-2 minutes then strain it and then put this water again on flame
2

Add sugar and imli and boil it for 5-7 minutes add red colour and it's ready
3

When cool down store it in a jar and put it in fridge

Saved

Cooksnaps

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lata aswani @cook_12761388

on June 05, 2018 12:32

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