Open in Cookpad AppSteps
- 1
Wash and soak badam in water for 2-3 hours.
- 2
Blend badam, sugar, cardamom powder, saffron strands and milk to a paste.
- 3
Heat nonstick pan add ghee and pour the almond paste stir well cook till halwa consistency.
- 4
Stirring constantly otherwise it will get burnt.
- 5
Serve badam halwa with chopped nuts.
Cooksnaps
_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.
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https://cookpad.wasmer.app/us/recipes/5145688
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