# Name (Rice) contest# 24/6/18Rose saffron rice pudding

Rekha Bapodra @rekhascooking
# Name (Rice) contest# 24/6/18Rose saffron rice pudding
Steps
- 1
In a pan boil 4 cups of water and bring it to boil. Add rice once boiled and let it cook until its mushy and sticky. (If needed add more water but don’t add too much.)
- 2
Add condensed milk and white chocolate and mix the pudding thoroughly.
- 3
Remove from heat and divide in two parts.
- 4
Add saffron water to one part and rose essence in another
- 5
Assemble in a serving bowl and garnish with pistachios and rose petals.
- 6
Similar Recipes
More Recipes
-

Cindy Juliet
-

Palak Muthia (Steamed Spinach Dumplings)
Bethica Das
-

Cameron Smith
-

Simple Crock pot Chicken Fajitas
cindybear
-

Rekha Bapodra
-

ifuchi
-

Healthy avocado breakfast plate
Vilde!:)
-

Beena Radia
-

Pawon Indo Bule
-

CoolJewel
-

wingmaster835
-

Vaishali Jindal -

Malabar spinach with mustard paste
Swapan Chakraborty
-

Neha Nikul Raval
-

Dr Swati Rai
-

alfia jabrot -

Aniket Mookerjee
-

Dr Swati Rai
-

Debika Das
-

Sukanya Das
-

Puffed rice upma(murmura usal)
meena Navaratna
https://cookpad.wasmer.app/us/recipes/5219430















Comments