Steps
- 1
Put 11/2 cup of water in a sauce pan,add salt,margarine,Onion and bring to boil.
- 2
Rinse the rice then add to the boiling water. Do simmering after few minutes until well done.
- 3
Steam your cubed carrot few seconds and add the capsicum few second's again and drain.
- 4
Mix the contments to the rice and serve still hot
Similar Recipes
More Recipes
-

C M
-

Khanfaiziya5 -

Boca de Fogo
-

Smoked Sausage and Egg Sandwich
skunkmonkey101
-

Soft boiled eggs marinated in soy sauce and mirin
Japanese cooking with Makiko
-

Smoked Sausage and Egg Sandwich
skunkmonkey101
-

Coconut scones (using charcoal jiko)
Janet Vivian Mvoyi
-

Muthoni Muchiri -

Mary wanjiko
-

Mr.Newton
-

Rimpa Bose Deb
-

Michaela Walker
-

Fifi Nxumalo -

Rimpa Bose Deb
-

Mrs Ghalee Tk Cuisines
https://cookpad.wasmer.app/us/recipes/5244760















Comments