Peas Pulao
Zahra Shaikh @cook_9781601
Cooking Instructions
- 1
Wash and strain the rice
- 2
Wash the peas too and keep aside
- 3
Heat oil in pan add sliced onions,fry till translucent
- 4
Add the whole garam masala stir till onions turn a bit golden
- 5
Add the peas cook for few mins
- 6
Add the chopped tomatoes fry till they are soft and mushy
- 7
Add 4 cups water and give it a boil,add rice,salt and garam masala powder
- 8
Cook till rice is done
- 9
While serving garnish with cashewnuts
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