Steps
- 1
First in bowl add besan,salt,eno mix nicely and add water maje a smooth batter
- 2
Grease an microwave save bowl with oil and put this batter in the bowl and steam for 5 min in microwave
- 3
As your dhokla is ready take a pan heat oil add mustard seeds curry leave and sugar lemon water
- 4
Dhokhla would get transferred another bowl let the underside of the dhokhla be on top for it tadka absorb lemon sugar water
- 5
Dhokhla is ready.
Similar Recipes
More Recipes
-

Yongjie -

Ankita Kapil Varshney
-

Suchitra S(Radhika S)
-

Uzma Syed
-

Alka Bhandari
-

Mad Cook
-

Cluster beans(gavarfali) ki sabji
Nikita Singhal
-

Pawon Indo Bule
-

Irada Kitchen
-

Pawon Indo Bule
-

jglehenbauer
-

jglehenbauer
-

Helen -

Brij Narula
-

Dr Swati Rai
-

Racquel Gakenia
-

Falgooni Mangrola
-

Ayushi Jaiswal
-

Stuff dal and besan ki kachori with laungi
Vandana Aggarwal (bindu)
-

Swati Bhargava06@gmail.com -

Daisy Ahmed -

Ayushi Jaiswal
https://cookpad.wasmer.app/us/recipes/5456499












Comments