Steps
- 1
Parboiled your rice and wash it,cook it a little small but don't allow it to be fully cooled.
- 2
Fry oil,add onions,garlics,pepper,carrot,green beans,green pepper,anther and space to taste.
- 3
Then poured your rice inside the mixture and fry it.
- 4
Note:do not add water or food color.
- 5
And for the ginger drink:blend ginger and sieve it,then add a quantity of water,add sugar and ice blocks.
- 6
That's all.
Similar Recipes
More Recipes
-

Barnali Debdas
-

Samantha B
-

Samantha B
-

Roasted Tomato, Garlic & Onion Chutney 🍅🧄🧅:
Lubna’s Kitchen
-

Leftover Rice and Dal Pancakes or Chila
Kumkum Chatterjee
-

Anoli Vinchhi
-

Roti Laddu (Leftover Roti Ka Sweet Laddu)
Navnita Jaiswal
-

Country style Homemade Biscuits
Mad Cook
-

Heenaba jadeja
-

Brad's strawberry/blueberry balsamic barbecue sauce
wingmaster835
-

gnvmacias17
-

skunkmonkey101
-

Sun dried tomatoes with angel hair pasta
Aaron Anderson
-

skunkmonkey101
-

skunkmonkey101
-

Catherine Njoki
-

Ilika kamra
-

Happy Luthra
-

Afrah's kitchen
-

Irish with onions source an fried egg
ZeetBee's Chop's 🍽🔪
-

Bynt_muhammad
-

Isabel Tabby
-

Catherine Njoki
-

The Credit Crunch Cooke (Sarah Winkle)
-

Sanchita Das
https://cookpad.wasmer.app/us/recipes/5843506




Comments