Baked potato slices (skin on) with cheese

Name: Baked potato slices (skin on) with cheese
Cuisine: Kenyan
Ingredients: 12 medium sized potatoes, sliced; 1 tsp salt, to taste; 1 tsp black pepper; 1 tsp paprika; 1/4 cup butter; 1/2 cup grated mozzarella cheese

Blu @cook_13838306

Dinner is served with honey garlic chicken and salad.

Blu @cook_13838306

Dinner is served with honey garlic chicken and salad.

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Ingredients

12medium sized potatoes, sliced
1 tspsalt, to taste
1 tspblack pepper
1 tsppaprika
1/4 cupbutter
1/2 cupgrated mozzarella cheese

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Steps

1

Wash potatoes with skin on till clean.
2

Cut into thin round slices.
3

Add salt, pepper and paprika to the potatoes.
4

Spread the slices on a baking tray with foil. Lightly brush on slices with some cooking oil.
5

Toss cubes of butter on top of slices evenly.
6

Put the baking tray inside the already preheated oven at 220 degrees Celsius for 40 to 45 minutes.
7

When done sprinkle on the grated cheese. Put back into the oven for 15 minutes.