Githeri with Spinach. #localfoodcontest_mombasa

Steps
- 1
In a pot start by boiling beans.
- 2
After like 30 minutes add in the maize and continue to boil until they are all ready.
- 3
In cooking pot fry onions with oil the add in garlic,hoho,sliced carrots and dhania then add in the tomatoes cover and allow them to cook well.
- 4
Now add in the boiled githeri and salt. Let all the mxture cook well.
- 5
In a separate cooking pot. Fry onions and when properly cooked add in the spinach, some salt then cover and cook for 5 minutes.
- 6
Now the meal is ready serve hot and enjoy.
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