Vegetable Scrambled egg
Justina Amunega Daudu @cook_14100072
Vegetable Scrambled egg
Steps
- 1
In a frying pan, add olive oil, Allow to heat up a little, add your diced chicken breast, fry for sometime add your diced carrot, cabbage, pepper fry and then add your salt and seasoning to taste.
- 2
In a bowl break in your eggs and stir, then pour into the mixture on the frying pan and then stir at interval and in a few minutes your rood is ready.
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