Steps
- 1
Add a tsp of salt and/ or beef stock and let the macaroni boil well till it turns soft.When done,drain all the water and keep aside.
- 2
While the macaroni boils,pour a little oil to the frying pan and add diced onion and garlic and sauté well till they turn slightly brown.
- 3
Add can of tomatoes/tomato paste and add red chilli powder,cumin powder and coriander powder and sauté well till the sauce turns thick.
- 4
Now add the macaroni and sprinkle salt and pepper and mix well. Keep stirring for few minutes and turn off the stove.
- 5
Sprinkle a little lemon juice and coriander leaves and serve with bread or toast.
Similar Recipes
More Recipes
-

Oats Cookies with Banana and Nuts
Saurav Pradhan
-

Sonya Bankester
-

Durreshahwar Khan
-

Bhavnaben Adhiya
-

Surhaan Tahir Wafai
-

Deepa Rupani
-

Supriya Devkar
-

Pecan Tassies (in Phyllo cups)
Nadia Sobczak
-

Krishna Dholakia
-

Gooey Chocolate Chip Skillet Cookie
Crumbs & Chaos
-

Loaded Chicken and Potatoes#mycookbook
🌈NinjaMommaKitchen🌈
-

Christina
-

Easy Strawberry Cheesecake Trifle
🌈NinjaMommaKitchen🌈
-

Derek Reese
-

Yellow/Turmeric Rice in Rice Cooker
Pawon Indo Bule
-

Nike Kemmy
-

Amisha Chheda
-

Dipti debnath
-

Cocktail# Festive food contest# Nairobi North#
Wendy Wandia
-

Zahra Shaikh
-

Aate aur besan ka instant dosa
Dr. Sharda Sharma
-

Chef Alka Singh Tomar.(Blogger)
-

Chioma ogbu -

Nike Kemmy
-

Judith Katheu



Comments