First, take coconut peel the black part.

Khadhai put on flame add 1 tasp oil 1/4 tasp cumin when it crack add slissed onion saute light pink add 6 pie curry leaves green chilli saute again few sec turn off the flame.keep aside.

Now,take a jar adding coconut half curryleaves hari mirch griend them smooth mix yugurd well keepaside.

Now, heat the pan add oil musterd cumin curryleaves red chilli pour out.serve it dosa or bara.