A picture of Kachori.

Kachori

tamannaIMC @cook_12101853

#56bhog#recipe3

#56bhog#recipe3

Kachori

tamannaIMC @cook_12101853

#56bhog#recipe3

#56bhog#recipe3

Saved

Ingredients

1 cupgrated mooli(raddish)
1 cuprice flour
2 teaspooncarom seeds
2tsp.onion seeds
1finely chopped green chilli
1 tbsp.Final chopped coriander seeds
to tasteSalt
Oil for frying

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Steps

1

Wash and grate the mooli.
2

Take a pan with 2 cup of water and salt.
3

Cook for few mins. Until mooli gets soft.
4

Add rice flour,salt,cumin seeds,carom seeds,green chilli and coriander leaves.
5

Mix well.
6

Make a soft dough
7

Roll some poories from dough and deep fry it in oil.

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Cooksnaps

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tamannaIMC @cook_12101853

on November 26, 2018 03:22

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