Steps
- 1
Take a pan and heat the oil. Take a bowl and mash the potatoes and mix the onion and green chilli. Mix all the spices and mix it well. Cut the bread slices and put the ingredients into it. Take another bowl and put the gram flour.put salt and soda powder and ajwain. Put the water and mix it well. The bread slices dipped in the gram flour and deep fry in the oil and serve with tomato ketchup.
Similar Recipes
More Recipes
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Priyangi Pujara
-

Priyangi Pujara
-

Fulori Kadhi (UP style Pakoda Kadhi)
Priyangi Pujara
-

Arezu
-

Jigisha Modi
-

Shilpa Shah
-

evamamo -

Crockpot Bacon 🥓 & Mushroom 🍄 Chicken 🐔
🌈NinjaMommaKitchen🌈
-

Mogco Tokyo
-

Minda
-

Creamy Fruit SaladAustin’s fruit salad
🌈NinjaMommaKitchen🌈
-

skunkmonkey101
-

Rekha Unni
-

tamannaIMC
-

Anjali Neema
-

Rekha Unni
-

Super soft chapati #Festival contest#Mombasa#
Kereto's Kitchen
-

tamannaIMC
-

Pineapple Doughnut with saffron Rabdi
Anjali Sunayna Verma
-

Leena Mehta
-

Shayla Saleem -

Anjali Sunayna Verma
https://cookpad.wasmer.app/us/recipes/6404524





Comments