Mixed veg chowmein

Name: Mixed veg chowmein
Cuisine: Indian
Ingredients: 1/2 cup chopped beans; 1/2 cup chopped carrots; 1/2 cup chopped cabbage; 1 green capsicum chopped; 2 tbsp chopped spring onion; 200 gms pack of Chinese egg chowmein; 1 onion chopped; 1 tsp minced garlic; 1 tsp soya sauce; 1 tbsp green chilli sauce; 1 tbsp hot and sweet tomato sauce; To taste salt; 1 pinch Chinese seasoning/MSG; 1 tsp black pepper; 3 tbsp refined oil

Kumkum Chatterjee @cook_12055532

#winter
This is a very healthy recipe as it is loaded with vegetables and is a perfect item for a quick and easy dinner.

Kumkum Chatterjee @cook_12055532

#winter
This is a very healthy recipe as it is loaded with vegetables and is a perfect item for a quick and easy dinner.

Saved

Ingredients

1/2 cupchopped beans
1/2 cupchopped carrots
1/2 cupchopped cabbage
1green capsicum chopped
2 tbspchopped spring onion
200 gmspack of Chinese egg chowmein
1onion chopped
1 tspminced garlic
1 tspsoya sauce
1 tbspgreen chilli sauce
1 tbsphot and sweet tomato sauce
To tastesalt
1 pinchChinese seasoning/MSG
1 tspblack pepper
3 tbsprefined oil

Saved

Steps

1

Boil 3 cups water with little salt.Add chowmein and boil till semi soft. Drain water and pour cold water.Smear little oil and set aside.
2

Chop beans,carrots,capsicum into 1"pieces.Chop other vegetables also.Heat oil in a wok,fry minced garlic light brown then add chopped onion.Lightly fry and stir fry all vegetables till little tender.Add soya sauce,chilli sauce and tomato sauce and pinch of Chinese seasoning.Add the chowmein and toss.Serve hot.