Steps
- 1
Fere doya a wanke a yanka shi dogo sai a saka a tukunya a saka gishiri kadan a dan tafasa half done sai a sauke a juye shi.
- 2
A fasa kwai a saka mishi attarugu da albasa da seasonings n spices a kada shi,a tankade flour keep aside.
- 3
Sai a saka mai a pan a wuta,dauko doya a saka a cikin ruwan kwai a saka a flour a mayar cikin kwai a sake saka shi a flour a mayar kwai sai a saka shi a mai a soya,idan yayi golden brown a kwashe.
- 4
Amma ni da zanyi dan kar idan na saka kafin na cire na cikin zai kone,sai na saka a kwai na sa a flour sai na jera a plate na ajiye idan na tara dayawa sai na saka cikin ruwan kwai na saka a mai.
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