Home made ketchup

Name: Home made ketchup
Total time: 1200 s
Cuisine: Nigerian
Ingredients: 10 medium Tomatoes; 2 tbsVinegar; 1 tbsSugar; 1 tsp salt

Fatima Ummi Tunau @ummitee

#sokotostate

Fatima Ummi Tunau @ummitee

Saved

Ingredients

20min

10medium Tomatoes
2tbsVinegar
1tbsSugar
1 tspsalt

Saved

Steps

20min

1

Wash tomatoes & boil for ten minutes
2

Strain hot water and add cold water the peel wll remove smoothly
3

Blend to form a paste
4

Strain the paste removing the seeds
5

Add vinegar sugar & salt to the liquids return to pot on a low heat stir while it cooks until it turns thick then remove from heat
6

Ur ketchup is ready enjoy

Saved

Cooksnaps

Saved

Fatima Ummi Tunau @ummitee

on December 02, 2018 22:37

Comments (2)

Jamila Ibrahim Tunau @Jamitunau

December 18, 2018 21:41

hi, Fatima Ummi Tunau, its been a while since you posted, your delicious recipes, have you joined the ongoing contest, if not please do exciting goodies coming your way, make everyday cooking fun.

Similar Recipes

More Recipes

Thanjavur Chicken Sambar

Santhoshkumar Kannan
Chicken Liver And Brandy Parfait

Nicky
Chicken and Chorizo Paella

Nicky
Sooji ki kheer

Kulsoom Bukhari
Khejur or Seedless Dates Khichudi

Madhumita Bishnu
Sautéed Sweet Potato and Beetroot Stems

Dorce Kim
Dates dry fruit laddoo

Vidyutaa Kashyap
Kesar Elaichi Kharvas (Khees)

Keshma Raichura
Yummy pancakes

Chef Aiden
Stir fry beans

Pragati Hakim
Coquito (Puerto Rican Eggnog)

The Ghost Chef
Taco pizza

🌈NinjaMommaKitchen🌈
Beefy Queso Dip

⚡Welderwoman⚡
Low Carb Pizza Chicken

Dionna Dawn
Tuna salad

SANCHEZ
Tuwan shinkafa miyar gyada

Meenat Kitchen
Faten achcha

Samira Abubakar
Naman miya

teema habeeb
Fried rice

Chizzy's Fingers Abjmum18
Hadin xogale

Maryam Ahmad
Tuwon shinkafa miyar nama

Maryam Ahmad
Irish with egg porridge

sadywise kitchen
Faten tsakin shinkafa

teema habeeb
Waina da suger

Maryam Ahmad
Peppered spaghetti

teema habeeb