Spicy chicken pulsu
This dish was prepared when the best friends from backbenche decide to have a get-together.
#cool climate#old monk to accompany as well.
Spicy chicken pulsu
This dish was prepared when the best friends from backbenche decide to have a get-together.
#cool climate#old monk to accompany as well.
Steps
- 1
Initially put some cinnamon and elaichi on to a pan and add oil as soon as you get the smell of spices. Add onions and fry until brown.
- 2
Once the onions are brown add chicken and fry until half cooked.Then add finely chopped tomato,salt,Mirchi powder,tamarind water,biryani masala.Cook until the tomatoes gets smashed and add water as per our gravy requirement.
- 3
Cook until the oil comes up and the aroma of a pulsu. Add coriander leaves at the end and u are up for nice chicken pulusu
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